Veggie and Tofu Dumplings
I LOVE to make my own dumplings. Problem is they are time consuming and when I'm home alone with Reno during dinner time I don't have time for time consuming meals. Peter went out the other night. Reno went to bed. I was watching House thinking about just eating some Rocky Road ice cream for dinner. I really wanted Chinese food. I remembered that I always keep bags of frozen dumplings in my freezer for such an occasion. The dumplings turned into a delicious appetizer for my ice cream main course.
Really though. Frozen dumplings are a perfect item to keep stocked in your freezer. They are great for: a quick lunch
an appetizer to an asian inspired meal or an ice cream main
course
a pot luck you are late for and haven't prepared anything for yet
Go buy yourselves a few bags. Or make your own and freeze em.
In other news.
The new site is still coming. My husband will be helping with a custom design for it. In the mean time I'll still be posting here as usual.
Sunday, January 25, 2009
Dumplins'
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6 comments:
Fabulous!!
so tasty!!!
These look beautiful!
so very appropriate for chinese new year :)
Yes, dumplings rock! And so versatile, what with all the different filling options too.
dumplings are the best thing evvvar. i am always a big fan of the good-veggies-wrapped-in-carbs formula :)
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